Author Archive for ‘Aly Casas’

Hey @SFBART give him a raise! He greets passengers every morning at the Montgomery St. stop!

It’s crawfish season y’all! Planning your next trip to Boiling Crab in San Jose? Go ahead and drive 50 miles, wait 2 hours to get seated, then get charged $0.25 for a cup of water. You’ll be more of a crackhead than the ones that roam the Tenderloin, which happens to be home to Red […]

Spanish for “bloody,” sangria is a bloody libation best shared around the table with friends and family by the pitcher, usually with tapas. Originally from Spain, sangria is a wine punch that quickly grew in popularity throughout Europe and was first introduced to the United States at the 1964 World’s Fair in New York. Ever […]